Barnyard Millet Sitaphal Kalakand
This version of Kalakand uses sweet custard apple and barnyard millet.
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Twinkle Suri
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Foxtail Millet Roly Poly
Quintessential to Anglo-Indian kitchens, Roly Poly is a jammy dough roll, usually paired with custard. In this recipe, Twinkle Suri reimagines it by using foxtail millet flour.
Little Millet Ela Ada
A traditional Kerala sweet steamed in banana leaves, this version of Ela Ada swaps rice flour for little millet, imparting an earthy flavour to the wholesomeness of coconut and jaggery. A simple, timeless delight.
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